Panera Bread is celebrating the flavors of fall with a lineup of comforting, crave-worthy dishes, available at cafes nationwide.

At the heart of the menu is the Fall for Your Favorites Meal, featuring the return of three signature soups perfect for the season, including Black Bean Soup, a beloved classic making its comeback by guest demand after seven years.

NEW Harvest Medley Chicken Salad

Mixed greens and fresh arugula tossed in balsamic vinaigrette, topped with whole grain blend, grilled chicken, mandarin oranges, feta, dried cranberries, pumpkin seeds, toasted pecans, and crunchy beet strips.

NEW Crème Brûlée Latte

Freshly brewed espresso, foamed milk and naturally flavored crème brûlée syrup, topped with whipped cream and salted caramel sugar.

Black Bean Soup

Returning to menu after 7 years, this guest favorite is a hearty vegetarian soup featuring black beans, onion, celery, red bell pepper, carrots, lima beans, potatoes, lemon juice, and garlic.

Autumn Squash Soup

A Panera seasonal classic featuring butternut squash and pumpkin blended with vegetable broth, honey, apple juice, and warm spices like cinnamon and curry, finished with sweet cream and topped with roasted pumpkin seeds.

Hearty Fireside Chili

A rich chili made with beef, kidney beans, fire-roasted tomatoes, and green chili peppers, simmered in a flavorful broth with chili spices and cilantro.

Pumpkin Cookie

Deliciously crafted, pumpkin-shaped shortbread cookie decorated with icing.